A culinary journey through the traditions of Northeast India.
Presenting Tribal Traditions
Nestled in the verdant hills of Northeast India, Tokou Tribe began with a grandmother’s secret recipe. Our journey started in a small village kitchen, where ancient preservation techniques met bold, aromatic spices.
Today, we honor this heritage by handcrafting each batch of pickles using traditional methods. Every jar tells a story of our tribal ancestors and their deep connection to the land.
“Our recipes are our ancestry, passed down through generations with love and reverence for our tribal heritage.”
Founder
Family Recipes
Natural Preservatives
Artisanal Process
Community Supported
Product Categories
Explore our range of authentic Northeast Indian pickles, carefully crafted using traditional recipes.